Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet & savoury fajita quorn. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet & Savoury Fajita Quorn is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sweet & Savoury Fajita Quorn is something that I have loved my entire life.
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To get started with this recipe, we must first prepare a few components. You can have sweet & savoury fajita quorn using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Savoury Fajita Quorn:
- Prepare 200 g Quorn pieces,
- Prepare 100 g carrots, cut into thin circles,
- Prepare 1/2 yellow or red bell pepper, sliced,
- Take 1/2 onion, sliced,
- Get 100 g Mushrooms, sliced,
- Make ready 1 tbsp tomato pureé paste,
- Take A few drops Worcester sauce,
- Get 1/2 tsp garlic granules, or 1 clove, minced,
- Make ready 2 tsp fajita seasoning,
- Make ready Salt and pepper to season,
- Take 1 tsp Mexican herb mix (optional),
- Make ready 1 small pinch red chilli flakes to garnish
- Make ready 200 ml water,
- Make ready 1 tbsp coconut oil for frying, or any neutral oil
Steps to make Sweet & Savoury Fajita Quorn:
- Heat up a large wok or frying pan over a medium heat and add in the oil. Once hot add in the onions and fry for 2 minutes, then add the carrots, peppers and mushrooms. Season with salt and pepper and fry gently for around 3-4 minutes stirring occasionally.
- Add the fajita seasoning, garlic and Mexican herb blend along with the Quorn pieces. Add in the tomato paste. Stir to coat the ingredients then fry until the Quorn has softened a little.
- Pour in the water and bring to a simmer. Add in a few drops of Worcester sauce. Begin to reduce down, stirring occasionally until thickened and there's just enough sauce to coat everything. Remove from the heat and serve up, sprinkle over a few red chili flakes to desired taste. Enjoy! :)
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