Khasta namak paray/tea time savoury snack !
Khasta namak paray/tea time savoury snack !

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, khasta namak paray/tea time savoury snack !. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Khasta namak paray/tea time savoury snack ! is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Khasta namak paray/tea time savoury snack ! is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have khasta namak paray/tea time savoury snack ! using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Khasta namak paray/tea time savoury snack !:
  1. Prepare 1 cup all-purpose flour (normal tea cup)
  2. Make ready 1 tbspn ghee
  3. Get 1/2 (half)tspn salt
  4. Take 1 pinch carom seeds (ajwain)
  5. Make ready 1 pinch cumin seeds (safaid zeera)
  6. Make ready 3-4 tbspn water for kneading
Instructions to make Khasta namak paray/tea time savoury snack !:
  1. First of all in a bowl add flour and ghee and mix it properly with your hands make it crumble
  2. Then add salt, ajwain,safaid zeera, mix it properly then add water gradually and knead a dough it should be non sticky smooth dough not should be hard not should be soft
  3. Then roll a thin roty and cut into diamond shape
  4. Now in a wok add oil for deep frying, make it hot then fry namak paray in medium flame make it golden brown from both sides and take it out and enjoy with tea
  5. TIP FOR FRYING :- always put pinch of salt in the oil while frying it will reduce absorbing oil in your things whatever you fry !

So that’s going to wrap it up with this exceptional food khasta namak paray/tea time savoury snack ! recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!