Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, savoury spicy rice (nandos style). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Portuguese Peri Peri Style Savoury Rice (Nando's). Gordon Ramsay's Spicy Fried Rice Recipe from Indonesia. Want to make Nandos Spicy Rice at home? Then this Homemade Nandos Spicy Rice recipe is for you!
Savoury Spicy Rice (Nandos Style) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Savoury Spicy Rice (Nandos Style) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook savoury spicy rice (nandos style) using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Spicy Rice (Nandos Style):
- Get 250 g wholemeal and wild rice blend, cooked or day old,
- Get 1/2 red bell pepper, cut into tiny cubes,
- Make ready 2 spring onions cut into thin rings,
- Get 1 handful petit pois peas, frozen or fresh,
- Make ready 1/2 a reduced salt chicken stock cube,
- Make ready 1/2 tsp garlic granules,
- Get 1/2 tsp tumeric powder,
- Make ready 1/4 tsp cayenne pepper,
- Take 1/4 tsp smoked paprika,
- Prepare Salt and pepper to season
- Take Neutral flavoured spray cooking oil
- Take Around 200-250ml water
The Portuguese restaurant's popular side dish is made using fluffy rice, turmeric and cumin. Our slimming-friendly Nando's Spicy Rice will be a big hit whether you're counting calories or following a diet plan like Weight Watchers. This recipe tastes just like the rice you get from Nando's. However, why limit this delicious, savoury rice to just alongside peri-peri chicken?
Steps to make Savoury Spicy Rice (Nandos Style):
- Heat up a medium-large saucepan over a high heat. Spray in some oil and when hot add in the bell pepper and spring onions. Fry whilst stirring occasionally for around 2 minutes. Turn down the heat to medium.
- Add in the cooked rice and season well with salt and pepper. Stir then sprinkle in the chicken stock cube. Add in the spices and garlic. Stir again then add in the water.
- Bring to a simmer, stir occasionally and cook until 98% of the water has completely evaporated. Keep an eye on it so it doesn't catch. Add in the peas and stir to incorporate. Remove from the heat. Season with a touch more salt. Leave to cool for around two minutes. Serve up and enjoy! :)
This recipe tastes just like the rice you get from Nando's. However, why limit this delicious, savoury rice to just alongside peri-peri chicken? NANDO'S is one of the nation's favourite restaurants, with chicken your way combined with a mix of sides. If you want to have a go at making Nando's Nando's are hosting live cookalong sessions each Friday on Instagram, and are also uploading the recipes for their classic dishes to their highlights. Then this Homemade Nandos Spicy Rice recipe is for you!
So that is going to wrap it up for this special food savoury spicy rice (nandos style) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
