Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, savoury masala oats. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savoury Masala Oats is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Savoury Masala Oats is something which I’ve loved my entire life. They are fine and they look fantastic.
ONE & ONLY recipe of Homestyle Masala Oats from the scratch with Indian Masala Oats Recipe / Quaker Masala Oats and Masala Oats Spice Mix Savoury Oats. Oats is always included in our daily menu specially for breakfast. So I try different varieties than our usual porridge and one such try was this vegetable masala oats(oats savoury porridge) and this was. Niki from Rebel Recipes shares her deliciously warming autumnal Masala oats.
To get started with this particular recipe, we must prepare a few components. You can cook savoury masala oats using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Masala Oats:
- Get 1/2 cup Oats
- Prepare 1/4 cup Green Peas
- Make ready 1 cup Water
- Prepare 1 tbsp Coconut Oil
- Take 1 Onion (Chopped)
- Take 1 Green Chilli
- Prepare 1 sprig Curry Leaves
- Take 1/2 " Ginger (Minced)
- Make ready 2 Cloves Garlic (Crushed)
- Take 1/2 Tomato (Chopped)
- Make ready 1/4 tsp Turmeric Powder
- Prepare 1/2 tsp Coriander Powder
- Prepare 1/4 tsp Chilli Powder
- Get Pinch Pepper Powder
- Prepare 1/4 tsp Garam Masala
- Prepare to taste Salt
Delicious, savory oats that taste like a dal or porridge. Presenting a whole new range of sweet & savoury oats. A perfect mix of spices, flavours and oats to give an mouth watering experience. Masala oats recipe with step by step photos.
Instructions to make Savoury Masala Oats:
- Heat coconut oil in a pan on low heat. Add the onions and saute till the onions are translucent.
- Add the green chilli, curry leaves, ginger and garlic and fry for few more minutes.
- Add tomatoes and salt and cook for 5 more minutes.
- Add the spice powders and saute for a minute.
- Add peas and little water and cook for few minutes.
- Add the oats and water and simmer for 25 minutes on low heat. Serve warm.
A perfect mix of spices, flavours and oats to give an mouth watering experience. Masala oats recipe with step by step photos. This masala oats is a recent addition to our quick fix dinner menu. It can be served alone without any accompaniment but is best with papad, chutney, podi. And for some, add savory to the list!
So that’s going to wrap this up with this special food savoury masala oats recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
