Tea time snack : healthy savoury papdi
Tea time snack : healthy savoury papdi

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, tea time snack : healthy savoury papdi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice flour Sev and Papdi recipe. Its nice crispy and delicious tea time snack everyone can enjoy. Hi friends,Today i am sharing a snacks recipe. Hope you like this recipe. khaja recipe,multi layered recipe,Rose mathri,mathi recipe,diwali special mathi.

Tea time snack : healthy savoury papdi is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Tea time snack : healthy savoury papdi is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have tea time snack : healthy savoury papdi using 12 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Tea time snack : healthy savoury papdi:
  1. Make ready 200 gm All purpose flour
  2. Take 1/2 cup Curd
  3. Take 2 tbsp Fresh cream
  4. Prepare 1 tbsp Oil
  5. Prepare to taste Salt
  6. Prepare 2 tsp Black pepper powder
  7. Make ready 2 tbsp Rice flour
  8. Get 1 tbsp Vegetable oil
  9. Take Oil – to fry
  10. Take For seasoning :-
  11. Make ready to taste Chaat masala
  12. Take to taste rock salt

Add salt and oil to it. See more ideas about Tea time snacks, Indian food recipes, Recipes. Baked Papdi Recipe for Health concious chaat lovers - WhiskAffair. If you love chaat and are also concious about calories Salted Fenugreek Crackers, a perfect tea-time snack.

Instructions to make Tea time snack : healthy savoury papdi:
  1. Add salt, black pepper powder, and rock salt in all purpose flour and knead it into a dough. Use water only if necessary. Keep it aside for an hour.
  2. Add vegetable oil in rice flour and beat it. Prepare a slurry.
  3. Prepare two rotis from the dough prepared from the all purpose flour. Spread the rice flour slurry between the two rotis and press them together.
  4. Using a bit of water, cut the rotis into long strips.
  5. Fry the strips till golden brown. Season with the seasonings and serve hot with a beverage.

Baked Papdi Recipe for Health concious chaat lovers - WhiskAffair. If you love chaat and are also concious about calories Salted Fenugreek Crackers, a perfect tea-time snack. Always enjoy these homemade buttery salted. Yogurt Dips with Baked Corn Tortillas. Corn tortilla chips and tacos are more filling than flour ones Flavored yogurt makes a great snack.

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