Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked savoury snack. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked savoury snack is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Baked savoury snack is something which I have loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook baked savoury snack using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked savoury snack:
- Take Dry ingredient
- Make ready 2 cup wheat flour
- Make ready 1 1/4 cup rice flour
- Get 3/4 cup chopped onion
- Make ready 1 1/2 tsp cumin
- Prepare 2 tbsp chopped coriander leaves
- Get salt
- Get freshly ground black pepper
- Take Wet ingredient
- Prepare 1 tsp vegetable oil
- Make ready 1 cup water
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Instructions to make Baked savoury snack:
- Preheat the oven at 180.
- Mix all the dry ingredients in a bowl.
- Add oil to the dry ingredients.
- Slowly add water to the dry ingredients in the bowl and start kneading.
- Roll the dough to 1/2 inch thickness and cut into desired shapes.
- Grease the baking yay, place the dough and bake for 30 minutes.
- Allow the cookie to cool and relish with hot tea or masala Chai
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So that’s going to wrap this up for this special food baked savoury snack recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
