Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked savoury snack. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Baked savoury snack is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked savoury snack is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have baked savoury snack using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked savoury snack:
- Get Dry ingredient
- Make ready 2 cup wheat flour
- Make ready 1 1/4 cup rice flour
- Prepare 3/4 cup chopped onion
- Take 1 1/2 tsp cumin
- Get 2 tbsp chopped coriander leaves
- Make ready salt
- Get freshly ground black pepper
- Prepare Wet ingredient
- Prepare 1 tsp vegetable oil
- Prepare 1 cup water
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Instructions to make Baked savoury snack:
- Preheat the oven at 180.
- Mix all the dry ingredients in a bowl.
- Add oil to the dry ingredients.
- Slowly add water to the dry ingredients in the bowl and start kneading.
- Roll the dough to 1/2 inch thickness and cut into desired shapes.
- Grease the baking yay, place the dough and bake for 30 minutes.
- Allow the cookie to cool and relish with hot tea or masala Chai
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So that is going to wrap it up for this exceptional food baked savoury snack recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
