Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, baked savoury snack. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Baked savoury snack is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Baked savoury snack is something that I have loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can cook baked savoury snack using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked savoury snack:
- Make ready Dry ingredient
- Get 2 cup wheat flour
- Take 1 1/4 cup rice flour
- Take 3/4 cup chopped onion
- Make ready 1 1/2 tsp cumin
- Take 2 tbsp chopped coriander leaves
- Make ready salt
- Make ready freshly ground black pepper
- Make ready Wet ingredient
- Make ready 1 tsp vegetable oil
- Make ready 1 cup water
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Instructions to make Baked savoury snack:
- Preheat the oven at 180.
- Mix all the dry ingredients in a bowl.
- Add oil to the dry ingredients.
- Slowly add water to the dry ingredients in the bowl and start kneading.
- Roll the dough to 1/2 inch thickness and cut into desired shapes.
- Grease the baking yay, place the dough and bake for 30 minutes.
- Allow the cookie to cool and relish with hot tea or masala Chai
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So that’s going to wrap this up with this special food baked savoury snack recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
