Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, naan fry (bason and potatoes). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Naan fry (bason and potatoes) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Naan fry (bason and potatoes) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook naan fry (bason and potatoes) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Naan fry (bason and potatoes):
- Get 1 Potato chopped
- Make ready 1 green chilli chopped
- Make ready 3,4 leaves Spinach
- Prepare 1 small onion
- Take 1 cup bason
- Take 1 tsp Salt
- Take 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Take 1/2 Water or as required
- Get 4 Naan
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Steps to make Naan fry (bason and potatoes):
- Take a bowl add bason, salt, red chilli, coriander powder, onion, potatoes, Spinach and green chilli and mix it well then add water and make a smooth mixture.
- Take A Naan dip in the mixture and deep fry it in preheated oil until golden brown.
- Bason, Alu Naan fry is ready serve with your favourite chutney and enjoy😍
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So that is going to wrap this up with this special food naan fry (bason and potatoes) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
