Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, nutella paratha. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ingradiants: wheat flour Nutella ghee salt simple ingradiants but tasty paratha Kids love. #Nutella #Paratha #Naan Paratha is an Unleavened bread with rich, flaky layers. Spread Nutella Hazelnut spread into half of the circle and fold it to make a semi circle. Sweet #Paratha made with #Sugar, #Gurh and #Nutella. This sweet sugary version of the paratha is called Busri in Sindhi.
Nutella paratha is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Nutella paratha is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook nutella paratha using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nutella paratha:
- Get 1 cup Flour
- Make ready 1 cup wheat flour
- Get 1/4 tsp Salt
- Take 1 tsp Sugar
- Make ready 2 tbsp Suji
- Make ready 2 tbsp Oil
- Make ready Warm water to knead
- Take Nutella as required
- Take Banana sliced
- Take Strawberries
- Get Whipped cream
- Get Chocolate sauce to drizzle
- Prepare Ghee as required
Thinai - Foxtail millet Millet - Varagu - Kodo Millet Mint Leaves Mixed Vegetables Mochai - Field Beans Moong Dal Mushroom Mutton Nannari Noodles Nungu - Ice Apple Nutella Nuts and Dry Fruits. Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour. This is a popular paratha in state of Bihar. Sattu Paratha is a great breakfast treat and a good lunch box option.
Instructions to make Nutella paratha:
- Make a dough with warm water by mixing in flour, wheat flour, salt, sugar, suji n oil.
- Keep it for half n hour n cover it.
- Take a small pera. Roll it, apply ghee 1 tsp n sprinkle flour n roll it like a swiss roll n then form a pera.
- Again roll it lightly n pan fry the paratha till golden n crispy.
- Apply nutella on top,cut into triangles n serve with banana, strawberry n whipped cream.
This is a popular paratha in state of Bihar. Sattu Paratha is a great breakfast treat and a good lunch box option. I couldn't get hazelnuts in my place, plus they are so expensive when i looked online. Nutella (/nutɛlə/; Italian pronunciation: [nuˈtɛlla]) is a brand of sweetened hazelnut cocoa spread. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia.
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