Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, coconut flakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Coconut flakes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Coconut flakes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have coconut flakes using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut flakes:
- Make ready 500 gm shredded coconut
- Take 50 gm Sugar
Thousands of new, high-quality pictures added every day. Great Crispy Toasted Coconut flakes - Made from fresh Coconuts, excellent toasted flavor, and crispy. This is absolutely delicious and just addicting to eat! Coconut flakes are such a versatile ingredient in the kitchen.
Steps to make Coconut flakes:
- Get coconut break open and remove shell
- Get your grater and grate
- Mix with sugar
- Pour into a baking tray
- Bake for 15 minute bring out of the oven stir and return for another 15 minutes or until golden brown.
- NB: Using Stove
- You can use your stove… Pour into a fry pan put on fire with low heat and stir at interval until golden brown..
This is absolutely delicious and just addicting to eat! Coconut flakes are such a versatile ingredient in the kitchen. They add flavor and texture in a variety of recipes. They can be used in recipes from breakfasts to desserts to dinner seamlessly! Lazy Day Coconut Macaroons With Sweetened Coconut Flakes, Sweetened Condensed Milk Learn how to toast coconut flakes in the oven!
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