Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corn kababs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Corn kababs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Corn kababs is something which I’ve loved my entire life.
Mouth watering veg kababs made with corn and Potatoes. Its not oily so a healthy option for all age group. Corn kabab recipe with step by step pics. This crispy and tasty sweet corn kabab is an The ingredients to make corn kabab are easily available in an Indian kitchen and you do.
To get started with this recipe, we have to prepare a few components. You can have corn kababs using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corn kababs:
- Prepare 6 Take soft corn kernels
- Get 2 Chopped onions
- Take 6-7 green chillies
- Take 1 inch Ginger
- Make ready 2 tsp Garlic cloves
- Take to taste red chilli powder
- Make ready 1 tsp Coriander powder
- Prepare 2 tsp Chopped green Coriander leaves
- Make ready As needed Oil for frying
- Prepare to taste salt
- Take 2 boiled potatoes
- Make ready 1 cup Maida /all- purpose flour and cornflour(mix) for lizzam
- Make ready 1 cup Bread crumbs
Crispy corn kabab, Crispy corn patties is an easy party snacks. Make patties and make burger for kids. Learn how to make crispy corn kabab. corn kabab recipe i tried for the first time during the kids term break.
Steps to make Corn kababs:
- Grate the corn kernels so that only corn is grated.once all the corns are grated you will get a roughly grinded paste type of mixture.
- Add the paste to the grinder add garlic,ginger and green chillies.Grind to a fine paste.Take out the mixture in a plate.
- Now add boiled mashed potatoes to the mixture and all dry spices chiili powder,coriander powder and salt to taste.Add chopped onions and green coriander.
- Give any shape of your choice of this mixture say a round ball shape.make a lizzam of 2 tablespoon maida and 2 tablespoon cornflour in water add salt to it..
- Dip the ball into the lizzam and coat it with the bread crumbs.
- Now deep fry the cutlets in the hot oil.Serve with green chutney and enjoy the rain with a cup of tea.
Learn how to make crispy corn kabab. corn kabab recipe i tried for the first time during the kids term break. When i called Varun's friends for a lunch at home, i made corn kebab and paneer pizza for the. Preparation Mix all the above ingredients and prepare Dough. Then prepare small lime sized balls and press them in the center to make them of a flat and round shape.
So that is going to wrap it up for this exceptional food corn kababs recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
