Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, corn cutlet. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Corn cutlet recipe - These sweet corn cutlet or patties can be had for breakfast or as a evening Snack. Made with potatoes, sweet corn and spice powders, they are pan roasted but can be baked. Corn cutlet recipe With video and step by step photos - crisp melt in the mouth corn patties made with mashed potatoes and stuffed with a spicy corn filling. Corn Cutlet or corn kebab is a delicious Indian snack made by deep frying a spicy mixture of sweet corn and potatoes.
Corn Cutlet is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Corn Cutlet is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have corn cutlet using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Cutlet:
- Prepare 2 Potatoes medium size
- Make ready as needed oil
- Make ready 200 gm corns
- Prepare 1/2 tsp haldi (Turmeric)powder
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp garam masala
- Prepare 1/2 tsp chaat masala
- Get to taste Salt
- Get 2 Tsp corn flour
- Take 2 tsp Besan/gram flour
- Take 4 Tsp bread crumbs
- Get 1 capsicum
- Get 1 tomato
- Prepare 1/2 onion
- Get 1 tsp lemon juice
- Prepare 1 green chilli
- Take 1 tsp Ginger paste
- Prepare 2 tsp coriander leaves
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Instructions to make Corn Cutlet:
- Take 200gm corns and 2 medium size potato and boil it.
- Make paste of boil corns (keeping aside few pieces)
- Take a bowl and add mash potato, paste of boil corns, capsicum, tomato, onion, chilli 1, ginger paste, coriander, lemon juice half, boil corn (the pieces apart from paste), haldi, chilli powder, garam masala, chaat masala (everything 1/2 tbsp), salt as per taste, 2 spoon corn flour, besan 2 spoon, bread crumbs 4 spoon, and mix all welly.
- Take some oil in palm and take the mixture and shape into cutlet and keep on doing it until finish and then deep fry the cutlets until golden brown.
- That's all Corn Cutlet is ready
Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Corn Cutlet is a delicious Indian and crispy snack made by deep frying a mixture of sweet corn and potatoes. Other vegetables like onions, bell peppers (capsicum), etc. Corn cutlet is a hit amongst the kids and can be served as a party appetizer too.
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