Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, corn cutlet. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corn cutlet recipe - These sweet corn cutlet or patties can be had for breakfast or as a evening Snack. Made with potatoes, sweet corn and spice powders, they are pan roasted but can be baked. Corn cutlet recipe With video and step by step photos - crisp melt in the mouth corn patties made with mashed potatoes and stuffed with a spicy corn filling. Corn Cutlet or corn kebab is a delicious Indian snack made by deep frying a spicy mixture of sweet corn and potatoes.
Corn Cutlet is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Corn Cutlet is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have corn cutlet using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corn Cutlet:
- Make ready 4 medium potatoes, boiled
- Get 2 cup boied, Indian, sweercorn
- Get 4 small,green chilli, chopped
- Make ready 1 fresh sprig, curry leaves, chopped
- Take 1 tsp grated, ginger
- Prepare 1 tsp lemon juice
- Take 1/3 tsp cumin powder
- Make ready 1/4 tsp red chilli powder
- Make ready 1/2 tsp chaat masala
- Take 3/4 tsp garam masala
- Make ready 1 tsp besan
- Get 1.5 tbsp cornstarch
- Prepare to taste Salt
- Prepare Oil for shallow fry
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Steps to make Corn Cutlet:
- Take chopped potatoes and washed corn in pressure cooker and boil them.
- Mash the boiled potatoes, when cool down. Coarse grind the boiled corn.
- In a mixing bowl take all the ingredients, except the cooking oil.
- Mix very well and make corn cutlets, giving desirable shapes
- Heat oil in a wok. Shallow fry the corn cutlets, from both the sides, till golden brown,on low to medium,flame.
- Soak extra oil of cutlets, if any on paper towels. Serve and savour with yummy chana dal chtney (no onion, garlic) - Thanks
Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Corn Cutlet is a delicious Indian and crispy snack made by deep frying a mixture of sweet corn and potatoes. Other vegetables like onions, bell peppers (capsicum), etc. Corn cutlet is a hit amongst the kids and can be served as a party appetizer too.
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