Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, plain egusi soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Egusi pepper soup is a popular Nigerian savory Pepper Soup dish with a light consistency. Goat meat, beef, fresh fish or smoked fish can be used for egusi pepper soup, however, I made use of. Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups.
Plain egusi soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Plain egusi soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have plain egusi soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plain egusi soup:
- Take Dry fish
- Prepare Egusi
- Prepare Salt
- Take Crayfish
- Prepare Pepper
- Make ready Meat
- Take Palmoil
- Take Royco seasoning
Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa.
Steps to make Plain egusi soup:
- Soak the dry fish with warm water and salt rinse off the dirt and keep.season and boil the meat add enough water and palmoil to it and cover the pot and boil very well.
- Mix in the grinded egusi inside it and continue boiling untill is tasty,the next is grinded ofor and keep boiling.
- Grind and add pepper,uziza seeds,crayfish,dry fish after keep boiling after ten minutes add royco seasoning and boil
It is a staple in most West African home and it is an uncomplicated one pot meal that is. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a popular soup eaten by most tribes in Nigeria.
So that’s going to wrap this up for this exceptional food plain egusi soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
