Corn patties
Corn patties

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, corn patties. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corn patties is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Corn patties is something which I have loved my entire life. They’re fine and they look wonderful.

Learn How To Make Corn Patties Recipe, an Easy Snacks Recipe, from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make Quick and Easy Corn. Drop patties by spoonful into skillet. Corn patties is a famous monsoon snack in some parts of India, especially in western India.

To begin with this particular recipe, we must prepare a few ingredients. You can cook corn patties using 13 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Corn patties:
  1. Prepare 1 cup boiled corn
  2. Take 1 green chilli paste
  3. Make ready 1.5 cups bread crumbs
  4. Get 1 tsp ginger paste
  5. Prepare 4 chopped beans
  6. Take 1 grated carrot
  7. Make ready as per taste salt
  8. Get 1/2 tsp red chilli powder
  9. Make ready 1/2 tsp black pepper powder
  10. Take 2.5 tbsp and 1 tsp oil
  11. Get 1/2 tsp chat masala
  12. Take 1 tbsp chopped coriander leaves
  13. Get 1 boiled and mashed potato

Spicy corn Patties makes a healthy and delicious snack. It's simple, quick to prepare and tastes really yum. Once you bite you would taste the crispy exterior with softness! These vegan zucchini and corn patties are quick, healthy and easy to make.

Steps to make Corn patties:
  1. Keep aside 1 tbsp corn. Make coarse paste of rest of corn. Add 1 tsp oil to pan. Add ginger and chilli paste. Saute for 5 seconds. Add corn paste. Saute for 1 minute.
  2. In a bowl add all ingredients except oil and 1/2 cup of breadcrumbs. Mix well.
  3. Make small balls and flatten that. Roll on breadcrumbs.
  4. Add 2.5 tbsp oil into pan. Let it hot. Add flatten balls and shallow fry both sides till golden brown. Fry in low flame each side for 2 minutes and then in high flame for 30 seconds. Serve with sauce.

Once you bite you would taste the crispy exterior with softness! These vegan zucchini and corn patties are quick, healthy and easy to make. I used rice flour as the binding agent in these patties, you can also use all purpose flour or chickpea flour (besan) in place. Download Corn patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Ground sweet corn mixed with bread and masalas, shaped into patties, rolled in bread crumbs and shallow fried.

So that’s going to wrap it up with this exceptional food corn patties recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!