Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, corn patties. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Corn patties is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Corn patties is something which I’ve loved my entire life. They’re fine and they look fantastic.
Learn How To Make Corn Patties Recipe, an Easy Snacks Recipe, from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make Quick and Easy Corn. Drop patties by spoonful into skillet. Corn patties is a famous monsoon snack in some parts of India, especially in western India.
To begin with this recipe, we must prepare a few components. You can have corn patties using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn patties:
- Prepare 1 cup boiled corn
- Take 1 green chilli paste
- Make ready 1.5 cups bread crumbs
- Prepare 1 tsp ginger paste
- Make ready 4 chopped beans
- Get 1 grated carrot
- Make ready as per taste salt
- Prepare 1/2 tsp red chilli powder
- Take 1/2 tsp black pepper powder
- Prepare 2.5 tbsp and 1 tsp oil
- Prepare 1/2 tsp chat masala
- Prepare 1 tbsp chopped coriander leaves
- Take 1 boiled and mashed potato
Spicy corn Patties makes a healthy and delicious snack. It's simple, quick to prepare and tastes really yum. Once you bite you would taste the crispy exterior with softness! These vegan zucchini and corn patties are quick, healthy and easy to make.
Instructions to make Corn patties:
- Keep aside 1 tbsp corn. Make coarse paste of rest of corn. Add 1 tsp oil to pan. Add ginger and chilli paste. Saute for 5 seconds. Add corn paste. Saute for 1 minute.
- In a bowl add all ingredients except oil and 1/2 cup of breadcrumbs. Mix well.
- Make small balls and flatten that. Roll on breadcrumbs.
- Add 2.5 tbsp oil into pan. Let it hot. Add flatten balls and shallow fry both sides till golden brown. Fry in low flame each side for 2 minutes and then in high flame for 30 seconds. Serve with sauce.
Once you bite you would taste the crispy exterior with softness! These vegan zucchini and corn patties are quick, healthy and easy to make. I used rice flour as the binding agent in these patties, you can also use all purpose flour or chickpea flour (besan) in place. Download Corn patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Ground sweet corn mixed with bread and masalas, shaped into patties, rolled in bread crumbs and shallow fried.
So that is going to wrap it up with this exceptional food corn patties recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
