Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, corn patties. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Learn How To Make Corn Patties Recipe, an Easy Snacks Recipe, from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make Quick and Easy Corn. Drop patties by spoonful into skillet. Corn patties is a famous monsoon snack in some parts of India, especially in western India.
Corn patties is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Corn patties is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have corn patties using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn patties:
- Take 1 cup boiled corn
- Prepare 1 green chilli paste
- Prepare 1.5 cups bread crumbs
- Get 1 tsp ginger paste
- Prepare 4 chopped beans
- Make ready 1 grated carrot
- Get as per taste salt
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp black pepper powder
- Get 2.5 tbsp and 1 tsp oil
- Get 1/2 tsp chat masala
- Prepare 1 tbsp chopped coriander leaves
- Get 1 boiled and mashed potato
Spicy corn Patties makes a healthy and delicious snack. It's simple, quick to prepare and tastes really yum. Once you bite you would taste the crispy exterior with softness! These vegan zucchini and corn patties are quick, healthy and easy to make.
Steps to make Corn patties:
- Keep aside 1 tbsp corn. Make coarse paste of rest of corn. Add 1 tsp oil to pan. Add ginger and chilli paste. Saute for 5 seconds. Add corn paste. Saute for 1 minute.
- In a bowl add all ingredients except oil and 1/2 cup of breadcrumbs. Mix well.
- Make small balls and flatten that. Roll on breadcrumbs.
- Add 2.5 tbsp oil into pan. Let it hot. Add flatten balls and shallow fry both sides till golden brown. Fry in low flame each side for 2 minutes and then in high flame for 30 seconds. Serve with sauce.
Once you bite you would taste the crispy exterior with softness! These vegan zucchini and corn patties are quick, healthy and easy to make. I used rice flour as the binding agent in these patties, you can also use all purpose flour or chickpea flour (besan) in place. Download Corn patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Ground sweet corn mixed with bread and masalas, shaped into patties, rolled in bread crumbs and shallow fried.
So that is going to wrap it up with this exceptional food corn patties recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
