Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, corn pulao. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Corn pulao is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Corn pulao is something that I have loved my whole life. They are fine and they look fantastic.
.methi pulao, kashmiri pulao, capsicum pulao, tomato pulao, paneer pulao, dill pulao and pudina pulao recipe. in addition do visit my other recipes collection with this sweet corn pulao recipe Learn how to make Corn Pulao a delicious recipe by Ruchi Bharani. A perfect idea for quick and easy meal is tasty and tummy filling Pulao. Corn pulao recipe with video & step by step photos. Simple, flavorful and delicious sweet corn pulao that is kids friendly.
To begin with this particular recipe, we have to prepare a few ingredients. You can have corn pulao using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corn pulao:
- Prepare 2 tbsp ghee
- Get 1 bayleaf
- Get 5 cloves
- Take 1 inch cinamon
- Get 1 tsp peeper
- Get 1 onion chooped
- Get 1 tsp ginger garlic paste
- Take 3/4 cup corn
- Prepare 1 tsp salt
- Get 1 cup basmati rice
- Take 2 tsp coriander chopped
- Prepare 1 cup water
- Get 1/2 tsp garam masala
Corn Pulao is made during festivals and parties in a lot of North Indian households. Coming to baby corn pulao recipe, I. Corn and Palak Pulao is a healthy iron-rich pulao. Delicious and healthy, this is a dish that will win the young hearts! it is a tried and tested recipe, especially good for adolescent girls to make for the blood.
Steps to make Corn pulao:
- Firstly, in a pressure cooker heat 2 tbsp ghee and saute spices.
- Add 1 onion and saute well.and 1 tsp ginger-garlic paste. saute well.
- Add corn. saute for a minute. - - now add ½ tsp garam masala and 1 tsp salt. saute slightly.
- Add 1 cup basmati rice. make sure to soak for 20-30 minutes. - - saute for a minute without breaking rice grains.
- Add 1 cup water. - - pressure cook for 2 whistles on medium flame.
- Add 2 tbsp coriander and mix gently. - - finally, serve corn pulao with raita.
Corn and Palak Pulao is a healthy iron-rich pulao. Delicious and healthy, this is a dish that will win the young hearts! it is a tried and tested recipe, especially good for adolescent girls to make for the blood. Corn with rice in Corn Pulao gives the diner the fulfilment of hunger as well as the necessary nutrients. Corn Pulao/Pulav tastes great and easy to prepare requiring fewer vegetables. Corn Pulao recipe is a very simple and delicious one.
So that is going to wrap this up with this exceptional food corn pulao recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
