Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, plain paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Plain paratha is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Plain paratha is something that I have loved my whole life. They are nice and they look wonderful.
Plain paratha recipe - Parathas are unleavened Indian flatbreads made with whole wheat flour. They are eaten for breakfast or a meal with chutney, pickle, curry or yogurt. plain paratha recipe with step by step photos. paratha or paranthas are a category of indian breads that are very popular. shared two techniques of making plain paratha recipe. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Plain Paratha (Parantha) is yummy triangle shaped Indian flat-bread made of whole-wheat flour.
To get started with this particular recipe, we must prepare a few components. You can have plain paratha using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Plain paratha:
- Make ready 1 cup Wheat flour
- Prepare 1 tsp red chilli powder
- Take to taste Salt
- Take as needed oil
- Take as needed Water
How to make plain paratha is first question, when any beginner comes in the kitchen. Paratha can be plain or stuffed with greens, vegetables or cheese. Plain parathas are usually It is a very filling and tasty dish. Today we will learn how to make plain paratha following this easy recipe.
Instructions to make Plain paratha:
- Take flour in mixing bowl add salt red chilli powder one tsp oil and water to knead soft dough keep aside for 10minute
- Roll it and cook on hot tawa both sides golden in colour serve with curd pickle or chutney
Plain parathas are usually It is a very filling and tasty dish. Today we will learn how to make plain paratha following this easy recipe. Plain paratha is a pan fried whole wheat flour (aata) bread. When I was a kid, me and my siblings used to bring paratha and subji ( vegetables) everyday in our lunch box. This is a very common variety of.
So that is going to wrap this up with this special food plain paratha recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
