Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, plain dosa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
plain dosas are healthy and complete breakfast menu. i am very specific with the texture of dosa. i love to have crispy, golden and hot dosa served rite from the griddle. plain dosas goes well with veg. Dosa is a famous recipe not only in India but abroad too. Its on the menu list of many North Indian Specialty restaurants too. Plain Dosa is a very crispy, healthy, delicious and filling South Indian breakfast recipe prepared using rice and urad dal (white lentils / split black lentils) as main ingredients.
Plain dosa is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Plain dosa is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook plain dosa using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Plain dosa:
- Prepare as required Dosa batter
- Make ready as required Oil for dosa
The only complication to make this is you have to soak them whole night and allow the batter to ferment in a humid place. Plain Dosa Recipe is a South Indian Breakfast Recipe made out of Fermented rice batter and black gram batter. Plain dosa recipe goes really well along with sambhar. Plain dosa is a simple breakfast recipe made with white gram dal and rice.
Steps to make Plain dosa:
- With Fragmented dosa batter will start to make dosa.
- Now will take one and half spoon of batter on tawa and make it thin as we can. In between, we add oil for making dosa crispy and crunchy.
- Our plain dosa is ready to serve. Eat yummy dosa with coconut chutney.
Plain dosa recipe goes really well along with sambhar. Plain dosa is a simple breakfast recipe made with white gram dal and rice. It is one of the famous south Indian breakfast recipes. If you are looking for a recipe which is crispy and tasty then you have visited. Plain dosa is a crepe made from fermented rice and udad batter.
So that is going to wrap it up for this special food plain dosa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
