Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, brown chapos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brown chapos is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Brown chapos is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have brown chapos using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brown chapos:
- Make ready 1 kgs atta
- Take Oil
- Take Warm water
- Take Pinch salt
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Instructions to make Brown chapos:
- Add salt to the warm water
- Add flour and knead
- Till soft but not sticky
- Roll and put oil in the middle
- Roll again and put in a pan and shallow fry
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So that’s going to wrap this up with this special food brown chapos recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
