Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, பூண்டு தயிர் டிப் (garlic yogurt dip). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
If you enjoyed this recipe video :- Give it a like & do subscribe :) SUBSCRIBE NOW!! Super yum, creamy & healthy Dip that you ll love!! Serve it along with veggie sticks or spread it on your toast or wraps or roti 😃. பூண்டு இட்லி மிளகாய் பொடி இப்படி செய்யுங்க ருசியும் மணமும் அருமை/Poondu idly milagai podi/idly podi. In this video I will show you four very easy to make yogurt dips.
பூண்டு தயிர் டிப் (Garlic yogurt dip) is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. பூண்டு தயிர் டிப் (Garlic yogurt dip) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook பூண்டு தயிர் டிப் (garlic yogurt dip) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make பூண்டு தயிர் டிப் (Garlic yogurt dip):
- Get 1 கப் தயிர்
- Prepare 1/8 tsp வத்தல் பொடி
- Prepare 1/8 tsp சிரக பொடி
- Take 1/8 tsp உப்பு
- Get 2 பூண்டு
- Get கொத்தமல்லி இலை
Mix the yogurt, parsley, garlic, thyme, marjoram, chervil, and black pepper together in a medium-sized bowl. POONDU KULAMBU- பூண்டு குழம்பு-GARLIC TAMARIND CURRY For Detailed written recipe & video please click below link http PagesOtherBrandKitchen/CookingAll Tasty RecipeVideosPOONDU KULAMBU- பூண்டு குழம்பு-GARLIC TAMARIND CURRY. Poondu Kulambu is most favorite kuzhambu of all South Indian kulambu varieties. Poondu kuzhambu is a spicy, tangy and very flavorful kuzhambu,Many people prepare this poondu kuzhambu/ garlic kuzhambu in different ways and methods but the below style is something that i and my hubby like the.
Instructions to make பூண்டு தயிர் டிப் (Garlic yogurt dip):
- 1 கப் தயிருடன் வத்தல் பொடி, சீரக பொடி, உப்பு, பூண்டு, கொத்தமல்லி இலை சேர்கவும்.
- நன்கு கலக்கவும். அதனை சப்பாத்தி, காரட், வெள்ளரி ஆகியவற்றுடன் சுவைக்கவும்.
Poondu Kulambu is most favorite kuzhambu of all South Indian kulambu varieties. Poondu kuzhambu is a spicy, tangy and very flavorful kuzhambu,Many people prepare this poondu kuzhambu/ garlic kuzhambu in different ways and methods but the below style is something that i and my hubby like the. Cut the brinjal into vertical slices. Cut each peeled garlic into half. Grind the coriander seeds, red chillies, black pepper along with the tomato slightly When they splutter, add the garlic pieces,cut onions, brinjal and curry leaves.
So that is going to wrap this up with this exceptional food பூண்டு தயிர் டிப் (garlic yogurt dip) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
