Chicken_potato_cutlets
Chicken_potato_cutlets

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken_potato_cutlets. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken_potato_cutlets is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chicken_potato_cutlets is something that I have loved my entire life. They are fine and they look wonderful.

Boil the chicken cubes and then shred. We just need to sweat them slightly. Add the ginger and garlic pastes, stir them in for a few seconds then turn off the heat. Allow the mixture For more recipes related to Chicken and Potato Cutlets checkout Healthy Chicken Burger, Chicken Gold Coin, Chicken Cutlet, Chicken Momos.

To begin with this recipe, we have to prepare a few components. You can cook chicken_potato_cutlets using 20 ingredients and 6 steps. Here is how you cook that.

loading...
The ingredients needed to make Chicken_potato_cutlets:
  1. Get 1 kg chicken (boneless)
  2. Make ready 2 mediun aalu (pieces)
  3. Take 1 0ni0n (chopped)
  4. Get 3 hari mirch (chopped)
  5. Make ready 1/2 haldi
  6. Prepare 1/2 lal mirch
  7. Get 1/2 namak
  8. Make ready 1/2 lehsan paste
  9. Get 1/2 adrak paste
  10. Get 1/2 kali mirch
  11. Take 1/4 dhanya power
  12. Take 1/4 sabit dhanya
  13. Make ready 1/4 zera powder
  14. Prepare 1/4 sabit zera
  15. Get 1/2 oil
  16. Make ready 1 cup pani
  17. Get 1 cup hara dhanya
  18. Prepare 1 cup podina
  19. Get 2 cups bread crumbs 🍞
  20. Make ready 2 eggs (phenty hue)

Thanks for watching and don't forget to subscribe! :) Ingredients: Chicken. Fry till soft and light pink. Then add all the ingredients in the list from ginger & garlic paste till pepper powder. Cook the mixture well till the all the raw smell turns aromatic.

Instructions to make Chicken_potato_cutlets:
  1. Chicken me haldi, lal mirch, namak, kali mirch lehsan adrak ka paste, zera powder, dhanya powder laga kar chicken me aCha sa mix karn.
  2. Cooker me oil dal kar chicken dalen 5 mints bh00ne,, phr potatoes sabit dhanya, sabit zeera aur pani dal kar 15 mints c00k krn…!!!
  3. Jab tak c00ker me chicken+potatoes c00k hon tb tak dusri taraf pan me 1 tsp oil dal kar 0ni0n aur hari mirch daal kar 5 mints c00k krn low flame per…..
  4. Chicken potatoes gal chuke hn, aik bowl me dalen, chicken ko shred karn, potatoes ko mash karn. hara dhanya, podina aur 0ni0n ke sath sub kch aCha sa mix karn aur taste karn kise masaly ki hai to wo kami do0r karn☺
  5. AB goal kabab bnaen phr egg me dip kar k bread crumbs se coating karte jaen.
  6. Fry karn aur pesh krn..

Then add all the ingredients in the list from ginger & garlic paste till pepper powder. Cook the mixture well till the all the raw smell turns aromatic. These crispy OVEN baked chicken cutlets are so tender and juicy on the inside and super crispy and crunchy at the same time. Made with a delicious garlic parmesan coating and tastes just like fried chicken. Do you want to make Chicken Potato Cutlets at home?

So that is going to wrap it up for this exceptional food chicken_potato_cutlets recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!