Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, carrot halwa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Carrot halwa is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Carrot halwa is something that I have loved my entire life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you.
To begin with this particular recipe, we must first prepare a few components. You can have carrot halwa using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot halwa:
- Prepare 2 kg Carrot
- Take 100 ml ghee plus 50ml desi ghee
- Prepare 1 and ½ liters milk
- Take 400 g sugar
- Make ready 5 green cardamom
- Take 300 grm mava/khoya
- Prepare 100 grm Roasted dry nuts mix
That's it, perfect to celebrate a sweet. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert.
Steps to make Carrot halwa:
- First Heat the 100 grm ghee.
- Grate the carrot and put it in a pot on heat, stir fry continuously till all the water is evaporated.
- Then put green cardamom milk and sugar cook for a while till water evaporates. Then add desi ghee and cook 5-7 minutes further.
- At last, finish with mawa/khoya.
- Present on a plate and garnish with pistachios and almonds plus walnuts. Bon appétit ☺
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk.
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