Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot halwa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Carrot halwa is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Carrot halwa is something that I have loved my entire life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you.
To begin with this recipe, we have to first prepare a few ingredients. You can have carrot halwa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot halwa:
- Prepare 500 gm carrot
- Take 300 gm sugar
- Make ready 100 gm khoya/mawa
- Get 1 cup milk
- Prepare 2 tsp Ghee
- Prepare 3-4 cardamom
- Get handful Dry fruits like (cashew, almonds, raisins)
- Prepare 1 tsp khas khas(poppy seeds)
That's it, perfect to celebrate a sweet. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert.
Steps to make Carrot halwa:
- First gratedcarrot then add ghee in pan now add gratedcarrot in pan cook it for 2 to3 min then add milk
- I cook in pan if you want to make quick halwa you can use presure cooker also.
- Cook it until milk burn then add khoya and sugar now mix it and cook it till the sugar water burn then add cardamom seeds
- Now off flem and take in bowl and garnish with chopped dryfruits ready to serve soft and sweet carrot halwa.
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk.
So that is going to wrap it up with this special food carrot halwa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
