Carrot Paratha
Carrot Paratha

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carrot paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carrot paratha recipe with step by step photos. Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough. Carrot Paratha - one of the healthy delicious paratha recipe for breakfast & dinners!

Carrot Paratha is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Carrot Paratha is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have carrot paratha using 10 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Carrot Paratha:
  1. Prepare 1 cup Grated carrot
  2. Make ready 2 TSP roasted besan/gram flour
  3. Get 1 TSP red chilli powder
  4. Make ready 1/2 TSP turmeric powder
  5. Prepare 1 TSP garam masala
  6. Get 1/4 cup oil
  7. Get 2 tsp Freshly chopped green coriander leaves
  8. Take 1 tsp garlic ginger paste
  9. Prepare 1 1/2 bowl Wheat flour
  10. Make ready to taste Salt

Divide the carrot stuffing into round shaped balls and set aside. Roll each dough ball into a thick Heat a pan / tawa. Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on.

Steps to make Carrot Paratha:
  1. First knead wheat flour by adding salt and 1 TSP oil and wash and grate the carrots
  2. Heat 1TSP oil add grated carrot,red chilli powder, Turmeric powder,saute for 2 minutes add roasted besan,garam masala and salt as per taste,saute till mixture looses the pan,add coriander mix well take it down,let it cool.
  3. Now take a small ball of wheat flour and stuff carrot mixture in it,roll paratha as usual
  4. Now heat non-stick pan,add some oil and roaste paratha from both the sides as usual.
  5. Parathas r ready to serve it with sauce or chutney.

Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on. Carrot paneer paratha, a popular Indian flat bread stuffed with paneer. I have added carrot also to make it healthier. Normally i make rotis for dinner.

So that is going to wrap it up with this exceptional food carrot paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!