Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot paratha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot paratha recipe with step by step photos. Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough. Carrot Paratha - one of the healthy delicious paratha recipe for breakfast & dinners!
Carrot Paratha is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Carrot Paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook carrot paratha using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Paratha:
- Take 1 cup Grated carrot
- Prepare 2 TSP roasted besan/gram flour
- Prepare 1 TSP red chilli powder
- Make ready 1/2 TSP turmeric powder
- Prepare 1 TSP garam masala
- Get 1/4 cup oil
- Get 2 tsp Freshly chopped green coriander leaves
- Prepare 1 tsp garlic ginger paste
- Prepare 1 1/2 bowl Wheat flour
- Get to taste Salt
Divide the carrot stuffing into round shaped balls and set aside. Roll each dough ball into a thick Heat a pan / tawa. Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on.
Instructions to make Carrot Paratha:
- First knead wheat flour by adding salt and 1 TSP oil and wash and grate the carrots
- Heat 1TSP oil add grated carrot,red chilli powder, Turmeric powder,saute for 2 minutes add roasted besan,garam masala and salt as per taste,saute till mixture looses the pan,add coriander mix well take it down,let it cool.
- Now take a small ball of wheat flour and stuff carrot mixture in it,roll paratha as usual
- Now heat non-stick pan,add some oil and roaste paratha from both the sides as usual.
- Parathas r ready to serve it with sauce or chutney.
Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on. Carrot paneer paratha, a popular Indian flat bread stuffed with paneer. I have added carrot also to make it healthier. Normally i make rotis for dinner.
So that is going to wrap it up with this special food carrot paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
