Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade chicken shawarma. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade chicken shawarma is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Homemade chicken shawarma is something that I have loved my entire life. They are nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can have homemade chicken shawarma using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade chicken shawarma:
- Prepare Shawarma bread
- Prepare Chicken breast
- Make ready Carrots
- Get Cabbage
- Get Mayonnaise
- Prepare Cubes
- Make ready Oil
- Prepare Scotch bonnet
- Take Corn flour
- Take Butter
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Steps to make Homemade chicken shawarma:
- Wash the chicken breast and marinate it for 3-4hr
- Cut the carrots and cabbage then mix it with mayonnaise
- Put vegetable oil in a pan then add oil, add the marinated chicken breast fry it then add scotch bonnet seasoning and thyme. Fry for 3mins then add little water and allow it to cook for some minutes.
- Mix the corn flour with water and add
- Set all the ingredients ready
- Apply the mayonnaise on the bread, then put the vegetables, then the meat and fold.
- After you finish it all, put small butter in the pan and arrange the Shawarma.
- Put it on low heat for two minutes, that will help the edge to be seal.
- Eat it with Banana milk shake or any other drink of your choice.
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So that’s going to wrap this up for this exceptional food homemade chicken shawarma recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
