Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, grilled chicken with arish and egg. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Grilled chicken with arish and egg is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Grilled chicken with arish and egg is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook grilled chicken with arish and egg using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled chicken with arish and egg:
- Make ready Chicken
- Make ready Maggi,salt nd spices
- Get Arish potatoes nd egg
- Prepare Slice onion and yaji and cabbage
- Take Little cinnamon powder
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Instructions to make Grilled chicken with arish and egg:
- Peel d arish a slice it.wash and set aside.
- Heat peanut or vegetable oil on a medium heat put onion and fry for 2mins.add salt to d arish and fry untill golden brown.
- Break ur eggs in a separate bowl add Ginger paste,seasoning, little salt and slice onion.add 2table spoon of oil to ur non stick frying pan heat d oil and pour ur egg mixture.when it down slowly turn it upside down to fry golden brown on both sides.
- For d chicken cut it to ur desired shape wash and set aside.put salt,Maggi nd spice mix I used la flor sprinkle some cinnamon powder and yaji.slice some onion and cabbage and marinate for some hours.
- Preheat ur oven and bake for some minutes depending on ur oven.when it's done serve with ur arish and egg
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