Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, multi coloured jelouf rice and chicken pepper. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Multi coloured jelouf rice and chicken pepper is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Multi coloured jelouf rice and chicken pepper is something which I have loved my entire life.
Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth. This video is showing how to prepare Jollof Rice and peppered chicken. It's an ideal meal for lunch and dinner and also for party. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid.
To begin with this particular recipe, we must first prepare a few components. You can have multi coloured jelouf rice and chicken pepper using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Multi coloured jelouf rice and chicken pepper:
- Make ready Rice
- Take Chicken
- Get Cabbage
- Make ready Bell paper
- Make ready Onions
- Take Seasoning
- Make ready Peas
- Take Veg oil
- Prepare Eggs
- Prepare Food colouring (red and green)
Party Jollof rice served with Dodo Gizzard and Fried Chicken tossed in a rich tomato sauce. You will need it for your fried/grilled chicken, meats and fish plus dodo gizzard which I will discuss in another post. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family.
Steps to make Multi coloured jelouf rice and chicken pepper:
- Make a mixture for your jelouf rice and cook add the colours separately and cook in different pot when your jelouf is ready
- Add tha two different coloured rice in one plate the cut and slice your cabbage wash them in salt water then add and top the plate
- Prepare ur chicken pepper by pre boiling it and deep fry it. The fry some onions and bell pepper add some seasoning for test and put the fried chicken and stir it well. Your chicken pepper is done
- Boil ur egg and slice it top the plate with it then add your peas
- Put the chicken pepper and cabbage. Now ready to serve. Enjoy
Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family. Plus it's dairy-free, gluten-free and it all cooks in one. Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian This is an incredibly easy, but delicious recipe.
So that’s going to wrap it up with this exceptional food multi coloured jelouf rice and chicken pepper recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
