Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade pan chocolate. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Pan Chocolate is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Homemade Pan Chocolate is something which I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook homemade pan chocolate using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Pan Chocolate:
- Get 2 teaspoons butter
- Make ready 4 teaspoons choco powder
- Get 8 teaspoons powdered sugar
- Take 4 teaspoons pan masala
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Steps to make Homemade Pan Chocolate:
- In a double boiler melt butter add choco powder mix it well.
- Add sugar mix it well for few seconds turn off flame and add pan masala in chocolate mould pour it and freeze it for 1 hour ready to serve.
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So that is going to wrap it up with this special food homemade pan chocolate recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
