Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rawa pan cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This video shows easy and quick way of making healthy, nutritious pancakes of rawa. Anyone can prepare this delicious dish with minimal ingredients. Welcome to my channel Maa beti ki rasoi. Today we are sharing one more recipe.
Rawa pan cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Rawa pan cake is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have rawa pan cake using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rawa pan cake:
- Prepare 1 cup rawa
- Take 1/2 cup buttermilk
- Prepare 1 pinch Baking soda
- Take to taste Salt
- Prepare 1 tomato chopped
- Make ready 1 onion chopped
- Prepare 1 green chilli chopped
- Take 1/2 carrot chopped finely
- Make ready 1/4 cup Cabbage chopped
- Prepare 1 tsp Cumin seeds
- Take As needed Oil
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Steps to make Rawa pan cake:
- In a bowl take rawa add buttermilk salt and baking soda and rest it for 30 minutes
- Now add all vegetables into rawa mixture and set consistancy with help of water and make smooth better
- Now take a pan heat oil and sprinkle cumin seeds, and now pour 3 table spoon better in pan and cover it with lid and let it cook on medium flame from both side.
- Cut the rawa pan cake from pizza cutter and serve hot
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So that’s going to wrap this up with this special food rawa pan cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
