Crispy irish/yam wit peppersoup
Crispy irish/yam wit peppersoup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy irish/yam wit peppersoup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crispy irish/yam wit peppersoup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crispy irish/yam wit peppersoup is something that I have loved my entire life.

Nigerian Potato Peppersoup [Video] As the name implies, it contains pepper soup ingredients so it is spicy hot hence great for a cold harmattan or winter day. Pairing them with Yam is both innovative and interesting. Your family will definitely love it. Potatoes(Sweet and Irish) are so good and full of meal potentials but don't make much appearance in Nigerian cuisine.

To get started with this particular recipe, we have to first prepare a few components. You can cook crispy irish/yam wit peppersoup using 9 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Crispy irish/yam wit peppersoup:
  1. Make ready 1/2 yam
  2. Make ready 15 irish potatoes
  3. Take Fresh meat
  4. Get Vegetable oil
  5. Get Cinnamon
  6. Prepare Garlic
  7. Get Pepper
  8. Get Spices
  9. Take Salt

In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup and much more. This recipe is very easy to make. I like to toast the coconut - it makes the candy much more flavorful. For a cute gift - make small burlap sacks and line with wax paper, fill the sack with the potato candy and tie the top with twine.

Instructions to make Crispy irish/yam wit peppersoup:
  1. Peel the irish potatoes wash and fry in vegetable oil until crispy then peel the yam wash and fry until cryspy
  2. Then wash the meat very well add onion cinnamon pepper and garlic add a pinch of salt and cook
  3. After fryn the irish potatoes,yam and cooking the peppersoup then the food is ready to serve.enjoy

I like to toast the coconut - it makes the candy much more flavorful. For a cute gift - make small burlap sacks and line with wax paper, fill the sack with the potato candy and tie the top with twine. I gave these to my Irish relatives for Christmas and they loved them! Celebrate this Chinese New Year with home-cooked "Crispy Golden Yam Ring" (金芋满堂喜迎春) made with OKI Premium Oil! OKI wishes you and your family a Happy and Pro.

So that is going to wrap it up with this exceptional food crispy irish/yam wit peppersoup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!