Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cat fish pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cat fish pepper soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cat fish pepper soup is something which I have loved my whole life. They’re nice and they look wonderful.
As a huge fan of Nigerian Catfish pepper soup, I decided that it's a good idea to share my idea on how to effectively execute my Nigerian Catfish pepper soup recipe as such is highly sorted for across the world. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking. Now it is time to prepare the 'secret' ingredient.
To get started with this particular recipe, we must first prepare a few components. You can cook cat fish pepper soup using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cat fish pepper soup:
- Prepare Fresh fish
- Make ready Onions, red pepper, scotch bonnet
- Get Cardamon, garlic powder, black pepper, cinnamon, spices
- Take Salt & seasonings
Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat. Add in the pepper soup mix, salt, maggi, oil and utazi. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed.
Instructions to make Cat fish pepper soup:
- Wash the fresh fish once, marinate it with salt & dry to about 10mins, cut in a clean pot, add chopped onions, salt seasonings, spices & water. Close it for about 7mins
- Add grated scotch bonnet, red pepper & onions, stir,close the pot & leave it for about 8mins.Enjoy.
Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed. Wondering how to prepare catfish pepper soup? Make sure you have the ingredients for your fish pepper soup recipe ready! The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking.
So that’s going to wrap this up with this exceptional food cat fish pepper soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
