Yam and cat fish peppersoup
Yam and cat fish peppersoup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, yam and cat fish peppersoup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup. This recipe is very good for the cold weather and very simple. Hi everyone thank you for turning on my channel today I will be cooking yam and catfish pepper. Here is the ingredients: Yam, Catfish, pepper, onions.

Yam and cat fish peppersoup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Yam and cat fish peppersoup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have yam and cat fish peppersoup using 10 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Yam and cat fish peppersoup:
  1. Prepare Yam
  2. Get Cat fish
  3. Take Pepper soup spice
  4. Prepare Crayfish
  5. Get leaf Scent
  6. Get Maggi
  7. Take Salt
  8. Get Calabash nutmeg seed
  9. Make ready Onions
  10. Make ready Cameroun pepper

If you are looking for something really tasty, you inevitably should cook this dish. Nigerian recipes will always provide you with something really delicious. This recipe reminds me of a dry fish and yam pepper soup, which I hope to share in the future. I am having sort of a tough time typing this as I had to borrow ajebutter two's tablet to post this.

Steps to make Yam and cat fish peppersoup:
  1. Wash catfish by pouring hot water on it to remove the slime.do not use alum as this reduces the natural nd sweet taste of the fish.hot water will do.set aside
  2. Roast calabash nutmeg by putting in a dry pot,put on cooler and turn continually till the back is roasted. Peel and blend using mortar or blender.roast calabash nutmeg gives a nutty taste.
  3. Cut yam Into medium cubes,wash and cook but not too tender.set aside.
  4. Put washed cat fish in pot,add sliced onions,maggi and salt and cook for 5-7mins.
  5. Add the cooked yam to the pot of dat fish,add the pepper soup spice, crayfish,calabash nutmeg, taste for salt,cameroun pepper allow to cook for another 3-5 mins.
  6. Taste for pepper,salt and spice them add the shredded scent leaf.cook for few seconds and food is ready.
  7. NB:debt over turn the soup to prevent the fish breaking Into pieces.
  8. Can be served with eko or rice if not using yam.

This recipe reminds me of a dry fish and yam pepper soup, which I hope to share in the future. I am having sort of a tough time typing this as I had to borrow ajebutter two's tablet to post this. For convenience you could use the already grounded peppersoup spice. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side.

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