Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, nsala soup(white soup) with cat fish & beef ππ. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ofe nsala is like peppersoup but the thicker version that can be eaten with pounded yam,fufu and Eba. Try out this easy recipe and let us know how it goes. Ingredients : Catfish , Yam, Crayfish, Seasoning Cube, Scotch Bonnet Pepper, Nsala Spice, Pepper soup spice, Uziza Leaf. Subscribe to my channel for more.
Nsala soup(white soup) with cat fish & beef ππ is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Nsala soup(white soup) with cat fish & beef ππ is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook nsala soup(white soup) with cat fish & beef ππ using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nsala soup(white soup) with cat fish & beef ππ:
- Take 1 small sized fresh cat fish
- Make ready 10 pieces beef
- Make ready 5 balls of Yellow pepper
- Take 5 balls of red pepper
- Take 1 handful crayfish
- Get 1 stock cube
- Get leaf Utazi
- Get Yam for thickening
- Take to taste Salt
Find out how to easily prepare this special soup. How to Cook Nsala Soup [Video] Nsala Soup is perfect for a cold rainy day due to its spicy taste. Because it is so easy to prepare, you can count on it to save the day when. Nsala soup or white soup as commonly called by Nigerians is a meal famous to the eastern tribe and riverine area of Nigeria.
Steps to make Nsala soup(white soup) with cat fish & beef ππ:
- Season your fish and beef with salt and seasoning cube. Set on fire and allow to cook for about 5mins. Remove the the fish and set aside
- Peel, wash and cook your yam till tender and pound in a mota. Blend your peppers with crayfish and pour in the pot on fire. Leave to simmer for about 3 minutes and cut your pounded yam into lumps into pot. Cover and allow it to dissolve.
- Return your fish into the pot and cover to cook for another 2 to 3mins. Add your sliced utazi leaf,allow to simmer for another 1min. Your soup is ready!
- Enjoy your nsala soup with correct akpu πππor any swallow of your choice.. But Na akpu go go well for this Biko πππ
Because it is so easy to prepare, you can count on it to save the day when. Nsala soup or white soup as commonly called by Nigerians is a meal famous to the eastern tribe and riverine area of Nigeria. The unique feature of this soup is that you do not cook it with Palm oil. The major components of this soup are yam and catfish. Nsala soup is made with small pieces of yam with utazi leaves.
So that’s going to wrap it up with this special food nsala soup(white soup) with cat fish & beef ππ recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


