Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, bacon topped steak. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This is my favorite steak ever so when you cook it I hope you enjoy. I learned different techniques from Gordon Ramsey and Jamie Oliver. Bacon-Wrapped Filet Mignon is a steakhouse classic you can easily make at home. Grilling steak wrapped with bacon combines their juices for a savory, tender steak with a touch of crispiness and.
Bacon topped steak is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Bacon topped steak is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bacon topped steak using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon topped steak:
- Take 4 slices Bacon cut in half
- Make ready 4 small Steaks
- Prepare 1 tsp no salt season
- Make ready 2 tblsp a1 sauce
- Prepare 2 tsp cracked black pepper
A surprisingly easy, yet elegant, steak wrapped in bacon and seared to perfection. Season steaks with salt and pepper. Place a large oven-safe skillet over medium-high heat. and let it get hot. Keep the bacon even with the top and bottom of each steak.
Steps to make Bacon topped steak:
- Season steak add a1 sauce secure bacon to steak w toothpicks
- Let marinate for about 1 hr
- Add to frying pan bacon side down
Place a large oven-safe skillet over medium-high heat. and let it get hot. Keep the bacon even with the top and bottom of each steak. It doesn't matter if the strips overlap. Secure the bacon in place with evenly spaced long toothpicks. This bacon-wrapped Top Sirloin with Hickory Bacon from the Kansas City Steak Company is an all-around great steak with a bold, beefy flavor.
So that’s going to wrap it up with this special food bacon topped steak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
