Special Food - Fresh From My Kitchen To Yours

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, sausage, ham and fried potato skillet topped with eggs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sausage, ham and fried potato skillet topped with eggs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Sausage, ham and fried potato skillet topped with eggs is something which I’ve loved my entire life. They are fine and they look fantastic.

Great recipe for Sausage, ham and fried potato skillet topped with eggs. You could also make homemade sausage gravy and pour over the top and stir in crumbled bacon. See my previous recipe for sausage gravy. Sausage, ham and fried potato skillet topped with eggs.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:

1. Make ready 5-6 potatoes, washed ends cut off
2. Take 1/4 teaspoon crushed red pepper flakes
3. Take 1/4 teaspoon garlic powder
4. Make ready 1/4 teaspoon onion powder
5. Make ready Dash seasoning salt and pepper
6. Make ready Parsley flakes to garnish
7. Prepare 1 cup sausage
8. Make ready 3 slices deli ham
9. Make ready 2 eggs
10. Prepare 1 piece bread
11. Make ready 1/4 cup shredded Colby jack cheese
12. Take Oil for frying

While onions are browning, light whisk eggs, half-and-half and sugar till slightly foamy. Return potatoes and sausage to pan, mix well with onion and garlic. Heat a large skillet over high heat on the stove. Drain, then add in potatoes, green pepper, red pepper, and broccoli to skillet.

Instructions to make Sausage, ham and fried potato skillet topped with eggs:

1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊

Heat a large skillet over high heat on the stove. Drain, then add in potatoes, green pepper, red pepper, and broccoli to skillet. In a medium bowl, mix together eggs, milk, garlic powder, and salt and pepper. Pour egg mixture over potato mixture in the skillet. Breakfast is my favorite meal of the day.

So that is going to wrap it up with this exceptional food sausage, ham and fried potato skillet topped with eggs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!