Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, roasted plantain (boli) + pomo sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roasted Plantain (Boli) + Pomo Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Roasted Plantain (Boli) + Pomo Sauce is something that I’ve loved my entire life.
Boli is also known as Roasted Plantain. Usually, boli is made locally on the streets with charcoal grill. For this, i usually use a grill pan at home, to. Also known as Boli. it is a roasted plantain dish in Nigeria and this complements our pepper sauce, chicken wings or even our egg sauce. order from call a bowl today.
To begin with this particular recipe, we have to first prepare a few components. You can have roasted plantain (boli) + pomo sauce using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Plantain (Boli) + Pomo Sauce:
- Make ready Plantain
- Take Pomo
- Get Onions
- Prepare Palm oil
- Prepare Tomatoes
- Get Pepper
- Prepare Salt
- Get Seasoning
Wash and peel the plantain skin, place the plantains on the grilling rack. The rack should be placed very close to the burner. Her's how you can easily make Boli (roasted plantain), one of Nigeria's favourite street snacks. Made with semi ripe plantain in most cases and consumed with groundnut or pepper sauce, Boli can either be taken as a snack or as a main dish, depending on the number of plantain fingers you can.
Steps to make Roasted Plantain (Boli) + Pomo Sauce:
- Roast Plantain.
- Add palm oil in frying pan.
- Add onions once palm oil is hot
- Add tomatoes and pepper
- Add pomo
- Add seasoning
- Add salt
- Add crayfish(optional)
- Cut roasted plantain into pieces.
- Add Pomo Sauce
- Enjoy with your choice drink!!!
Her's how you can easily make Boli (roasted plantain), one of Nigeria's favourite street snacks. Made with semi ripe plantain in most cases and consumed with groundnut or pepper sauce, Boli can either be taken as a snack or as a main dish, depending on the number of plantain fingers you can. Boli , Nigerian Roasted Plantain with grilled fish and pepper sauce. Boli or Bole (Nigerian roasted plantain) is a delicious and filling street snack. It is popular as a snack for students and low income earners, but If you are a Nigerian, you would agree with me that when it comes to Boli, there is no.
So that is going to wrap it up with this exceptional food roasted plantain (boli) + pomo sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
