Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, yaji (suya powder). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Yaji (Suya powder) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Yaji (Suya powder) is something that I’ve loved my whole life.
The roasted peanut is processed first, remove the peel after roasting dry. Suya spice also known as Yaji Spice is a very popular spice where I come from. Living in diaspora has necessitated this Homemade Suya Spice blend. Kuli Kuli powder, yes you heard me, no Mae-Suya makes suya spice with fresh peanut blend, there is way too much oil in fresh groundnut so kuli kuli (processed groundnut blend ) is preferred.
To get started with this particular recipe, we must first prepare a few ingredients. You can have yaji (suya powder) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yaji (Suya powder):
- Get 1/2 cup Ginger powder
- Prepare 1/2 cup Garlic powder
- Prepare 1/2 cup onion powder
- Get 1 cup Chilli powder
- Take 1 cup Roasted peanuts (peeled)
- Prepare 2 tablespoons Seasoning powder
- Get 2 knorr cubes
- Get 1 teaspoon salt
Ingredients: Roasted peanut powder, Smoked Paprika, Cayenne pepper, Grains of Selim (Uda), Calabash nutmeg (Ehuru), Ginger. Suya Spice (Suya Pepper) is the special blend of peppers and spices that is used to make Nigerian Suya. Learn how to make yours from a Mai Suya. My Yaji Seasoning Blend combines Peanut Butter Powder, Toasted Ground Ginger, Extra Hot Chili Powder, Granulated GLUTEN-FREE Spicy and aromatic, it is used as a coating for Suya, a popular.
Instructions to make Yaji (Suya powder):
- The roasted peanut is processed first, remove the peel after roasting dry, blend with a dry mill to a fine powder and set aside(don't leave open so it doesn't become dense)
- Mix all the other ingredients powders in a big bowl (I processed them by slicing thinly and sundrying for about 3-5days,then took to the local mill and blended them)
- Add in the blended peanuts, seasoning, salt and knorr cubes then mix all thoroughly
- Your suya powder is ready
- You can use this spice to marinate meat for grills especially suya and even for serving grilled beef too
Learn how to make yours from a Mai Suya. My Yaji Seasoning Blend combines Peanut Butter Powder, Toasted Ground Ginger, Extra Hot Chili Powder, Granulated GLUTEN-FREE Spicy and aromatic, it is used as a coating for Suya, a popular. A combination of various traditional hot spices from the North of Nigeria. I was searching for "how to make Nigerian Suya at home" then I saw this video and can't help sharing with you guys. When it comes to Nigerian recipes, I think we all know Aunty Flo.
So that is going to wrap it up with this exceptional food yaji (suya powder) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
