Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, red red soup with plantain. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Red Red soup with plantain is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Red Red soup with plantain is something that I’ve loved my entire life.
Enjoy this classic Vegetarian Ghanaian dish aptly named 'Red Red' due to the colour Palm Oil (Zomi) adds to the dish. This recipe was requested by a. The weekend is on the way so why not enjoy it by just cooking a simple but delicious vegan recipe. Today we are sharing Red Red Plantian recipe, one of the.
To get started with this recipe, we must prepare a few ingredients. You can have red red soup with plantain using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Red soup with plantain:
- Prepare Beans
- Take Palm oil
- Prepare Dry fish
- Prepare Grinded cray fish
- Prepare 1 teaspoon sugar
- Make ready to taste Salt and seasonings
- Prepare Chop Garlic
- Get Grinded pepper(onion, scotch bonnet and tattasae)
Fry the plantain chips in batches until they float to the surface and are an even golden colour. Remove with a slotted spoon and drain on kitchen paper. Red lentils soften up quickly when cooked, which makes them great for thickening soups. Add beans, plantains, salt, and chili pepper.
Steps to make Red Red soup with plantain:
- Cook your beans until soft, sieve and put it aside,soak your dry fish and leave it to soften.
- In a pot add Palm oil and allow it to hot,then add your grinded pepper and dry fish and allow it to simmer for 3-4 minute
- Add small amount of water and stir, add your salt and seasoning to taste, you can also add chopped garlic(optional)it really add flavour to the soup, add one teaspoon of sugar and allow the water to boil.
- After the water has boiled add your beans stir and allow it to cook for another 10 minutes
- Stir every thing together. You can eat it with any solid food of your choice but it really goes with plantain, you can also eat it with yam or boiled potatoes. I
- I hope you will also give it a trial to enjoy the real taste and aroma of African dishes t&ank you.
Red lentils soften up quickly when cooked, which makes them great for thickening soups. Add beans, plantains, salt, and chili pepper. Did you scroll all this way to get facts about red plantain? Well you're in luck, because here they come. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
So that is going to wrap it up for this exceptional food red red soup with plantain recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
