Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, traditional okro soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Okra Soup/ Okro soup is one of the most popular Nigerian soups. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria.
Traditional okro soup is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Traditional okro soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have traditional okro soup using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Traditional okro soup:
- Make ready Raw okro
- Get 2 serving spoon palm oil
- Get 3 scotch bonnet
- Take 3 cayenne pepper tattasai
- Prepare 1 onion
- Prepare 1 tea spoon salt
- Take 5 garlic
- Prepare 3 cloves
- Make ready 3 black pepper
- Make ready 3 maggi
- Prepare 2 dried ginger(or fresh)
- Take 3 tea spoon potash
- Prepare 3 locust beans (daddawa)
- Get 2 cups Water
- Make ready Cooked meat
Talking about Ogbono soup - this is a thick delicious, and hearty soup made from the Wild. Traditional and authentic okro soup should consist of the following ingredients Okro soup with tomatoes: A vegetarian recipe. This variation of the traditional recipe contains no meat; it contains. I love any soup with okro in it.
Instructions to make Traditional okro soup:
- Put the 2 cups of water on heat & allow to boil, crush the black pepper, cloves, ginger and locust beans & add to the boiling water, then u add the cooked meat. Allow to cook for 5 mins then u grind the scotch bonnet(taruhu),cayenne peppper(tattasai), onion & garlic & add them all together. Followed by maggi & salt. Then allow to cook for another 5 mins.
- In the mean time you grate the okro using a grater or you can pound or blend it. Then you add the potash & allow the foam to down add the grated okro stir & cook for 3 min then you off the heat & add the fried palm oil (fried with onions only). You can use stew instead of the palm oil.
- I serve mine with tuwon semovita😋😋
This variation of the traditional recipe contains no meat; it contains. I love any soup with okro in it. Roughly grate the Okro and set it. Dooney's Kitchen Tip: If you want to go traditional, do this with a knife instead. This easy okra soup features can be made with fresh, frozen, or canned vegetables View image.
So that’s going to wrap this up with this exceptional food traditional okro soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
