Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, traditional apple pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Trim it even with the edges of the pie plate. Add the apple filling into the pastry lined pie plate. How To Make a Great Apple Pie. Homemade Apple Pie freshly made and hot out of the oven makes your kitchen smell very inviting and stimulates an.
Traditional apple pie is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Traditional apple pie is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook traditional apple pie using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Traditional apple pie:
- Make ready 350 g white flour
- Get 120 g powdered sugar
- Get 2 eggs
- Prepare 150 g butter
- Take 1/2 cup sour cream
- Make ready 1 pack baking powder
- Make ready 20 g vanilla sugar
- Prepare 1 tbsp cinnamon
- Prepare 4 tbsp crystal sugar
- Prepare 5 apples
- Make ready 1 lime (juice)
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Instructions to make Traditional apple pie:
- Mix flour, baking powder, half of vanilla sugar, and powdered sugar. Add eggs, sour cream, and cold cubed butter. Knead into smooth dough.
- Preheat the oven to 180 degrees C. Divide the dough into two parts. Spread first (bigger) part evenly to fit the pan. Pierce it with fork or toothpick. Bake for 30 min.
- In the meantime, slice the apples into thin pieces. Put them into a pot, add a splash of cold water, crystal sugar, second half of vanilla sugar, cinnamon, and lime juice. Heat and stir for about 5 minutes or until the apples are heated thoroughly and release water.
- Be sure to save all the water from the previous step, because it contains a lot of flavour and will keep the pie moist. Put apples into the baked dough, then evenly pour all the flavoured water over the apples.
- Make ribbons from the remaining dough and decorate the pie. Bake for 30-45 more minutes. Serve either cooled or hot with vanilla ice cream. π
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So that is going to wrap it up for this special food traditional apple pie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


