Sheshar (chitrali traditional snacks)
Sheshar (chitrali traditional snacks)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sheshar (chitrali traditional snacks). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chitrali cuisine (Urdu: چترالی پکوان‎) refers to the food and cuisine of the Chitrali people from the northern region of the Khyber Pakhtunkhwa province of Pakistan and the bordering Nuristan province in Afghanistan. Chitrali food has a regional variance in contrast to many other cuisines of Pakistan. Chitrali products and woolen clothing items are popular for their traditional look and good quality in winter and local and non-local people demand for these in chilly The display of cultural items in such shows keep alive the traditional fashions and give recognition to their identity, the organizers said. Members of the cultural troupe of Chitral Scouts are performing traditional dance during the Shandur Polo Festival.

Sheshar (chitrali traditional snacks) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sheshar (chitrali traditional snacks) is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have sheshar (chitrali traditional snacks) using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Sheshar (chitrali traditional snacks):
  1. Take 1 cup maida
  2. Make ready 1 cup suji
  3. Take Milk
  4. Make ready 3 tsp Oil
  5. Prepare Sugar (10 table spoon)
  6. Prepare 1/2 tsp Salt
  7. Prepare Zeera
  8. Get 2 eggs

The Sheshar is a flat out beast. This is a traditional Chitrali cap for men, also known as Pakul or Chitrali topi from Chitral. It is a soft, round-topped men's hat, made of sheep wool. Main theme color of the cap is dark brown.

Steps to make Sheshar (chitrali traditional snacks):
  1. Add all dry ingredients (maida, suji, sugar and salt).
  2. Add 3 tsp oil and some Zeera. Then add 2 eggs. Mix all ingredients like a dough. Add milk to make a dough. (If dough is very soft and stick on hands then add some maida on it to make a perfect dough).
  3. Dough is ready then cover it for 2 hours. Now take a small dough and make it like a ball then press it on hands.
  4. Take a box grater and make a shape. Do the same for all. Now fry them on low flame until golden brown.
  5. It's ready enjoy with tea.

It is a soft, round-topped men's hat, made of sheep wool. Main theme color of the cap is dark brown. Before it is fitted, it resembles a bag with a round and flat bottom. Chitrali News: Latest and Breaking News on Chitrali. A wide variety of chitrali cap options are available to you, such as knitted, embroidered.

So that is going to wrap this up with this exceptional food sheshar (chitrali traditional snacks) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!