#My Kids favourite dish contest Chilli Paneer
#My Kids favourite dish contest Chilli Paneer

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #my kids favourite dish contest chilli paneer. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

#My Kids favourite dish contest Chilli Paneer is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. #My Kids favourite dish contest Chilli Paneer is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook #my kids favourite dish contest chilli paneer using 18 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make #My Kids favourite dish contest Chilli Paneer:
  1. Take 500 gms Paneer
  2. Take 1 big onion cut into chunks & separated
  3. Get 1 capcicum deseeded cut into chunks
  4. Get 1 tomato cut into chunks
  5. Make ready 2 cloves garlic chopped
  6. Take 1 small root ginger chopped
  7. Take to taste Salt
  8. Make ready 3/4 tsp crushed black pepper
  9. Prepare 1/2 tsp red chilli powder
  10. Take 1/2 tsp turmeric powder
  11. Take 3 / tsp dhana jeera powder
  12. Get 1 tbsp ketchup
  13. Get 1 tbsp tomato sauce
  14. Prepare 1 tomato pureed
  15. Take 1/2 tsp vinegar
  16. Make ready 1 tbsp dark soy sauce
  17. Make ready Dhania to garnish
  18. Take 1 tbsp oil
Steps to make #My Kids favourite dish contest Chilli Paneer:
  1. Cut the paneer into bite size cubes
  2. Sprinkle some corn starch mix & deep fry till light golden colour
  3. In a pan add oil, then the chopped garlic/ginger
  4. Saute add the chopped onions,capcicum.saute for a min
  5. Add the paneer & all the other ings except the chopped tomato
  6. Mix well. In the end put the chopped tomato as garnish & dhania. Serve as a starter or main meal with Roti/ Naan or toasted bread

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