Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kids special. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Kids special is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Kids special is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have kids special using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kids special:
- Make ready 3 Boiled potatoes (medium sized) –
- Take 1 Finely chopped onion –
- Get 1 Finely chopped tomato –
- Take 1 packet popcorn
- Take 1 Finely chopped capsicum –
- Make ready For chutney
- Prepare 2 Chopped Onions –
- Make ready 2 Chopped Tomato –
- Make ready 7-8 Chopped Garlic cloves –
- Take To taste Mixed Italian herbs (chilli flakes, oregano, black pepper powder)
- Make ready 1/2 cup Cheese spread –
- Take 1 tsp Chilli powder –
- Take 1/2 cup Tomato ketchup –
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Steps to make Kids special:
- Heat some oil in a pan and add chopped onion, tomato and garlic
- Cook the contents in the pan for a while and then crush them in a mixer and keep it aside to cool.
- Add chilli powder, salt and mixed herbs in the pan.
- After it has cooled, add cheese spread and tomato ketchup.
- In a bowl, take the readied popcorn, add the finely chopped boiled potatoes, onion and tomatoes.
- Add the chutney to the bowl and mix properly
- Serve the contents in a bowl and garnish it with chopped coriander, finely chopped capsicum and mixed herbs.
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So that is going to wrap it up for this exceptional food kids special recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
