Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, dry okra sup with semo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Dry okra sup with semo is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Dry okra sup with semo is something which I’ve loved my entire life.
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure.
To begin with this recipe, we have to first prepare a few components. You can cook dry okra sup with semo using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dry okra sup with semo:
- Prepare 2 Tomato
- Take Attarugu
- Take Albasa
- Take Mai dan kadan
- Take Nama
- Prepare Busasshen kubewa
- Get Maggi da sauran sinadaran miya
- Take Semovita
- Take Tafarnuwa
In case you cannot find fresh pumpkin leaves which are the best for okra soup, substitute it with spinach but. Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. Add the palm oil and the shrimps and the minced and sliced okro.
Steps to make Dry okra sup with semo:
- Kisa mai kadan a tukunya idan yayi zafi kisa albasa idan tasoyu sai kisa jajjagen kayan miya da kuma maggi da sauran sinadaran girki sai kisa nama. Dama kinriga da kintafasa namanki da kayan kanshi aciki kamarsu albasa curry thyme citta gishir kintafasa kin ajiye agefe toh sai kidauka kizuba aciki kibarshi kamar minti uku haka sai kisa ruwa dai dan miyanki kirufe yatafasa kamar minti goma haka sai ki kaka kubewar akai
- Tuwo kuma kidaura ruwa daidan yanda zai isheki sai kisa mai kadan da gishiri kibarsa yatafasa sai kituka semo shikenan mungama ruwa da miya
However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. Add the palm oil and the shrimps and the minced and sliced okro. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups.
So that’s going to wrap this up for this special food dry okra sup with semo recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
