Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dry okra sup with semo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dry okra sup with semo is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Dry okra sup with semo is something that I have loved my whole life. They are nice and they look fantastic.
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure.
To begin with this particular recipe, we must prepare a few components. You can have dry okra sup with semo using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry okra sup with semo:
- Take 2 Tomato
- Take Attarugu
- Take Albasa
- Get Mai dan kadan
- Make ready Nama
- Take Busasshen kubewa
- Get Maggi da sauran sinadaran miya
- Prepare Semovita
- Take Tafarnuwa
In case you cannot find fresh pumpkin leaves which are the best for okra soup, substitute it with spinach but. Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. Add the palm oil and the shrimps and the minced and sliced okro.
Steps to make Dry okra sup with semo:
- Kisa mai kadan a tukunya idan yayi zafi kisa albasa idan tasoyu sai kisa jajjagen kayan miya da kuma maggi da sauran sinadaran girki sai kisa nama. Dama kinriga da kintafasa namanki da kayan kanshi aciki kamarsu albasa curry thyme citta gishir kintafasa kin ajiye agefe toh sai kidauka kizuba aciki kibarshi kamar minti uku haka sai kisa ruwa dai dan miyanki kirufe yatafasa kamar minti goma haka sai ki kaka kubewar akai
- Tuwo kuma kidaura ruwa daidan yanda zai isheki sai kisa mai kadan da gishiri kibarsa yatafasa sai kituka semo shikenan mungama ruwa da miya
However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. Add the palm oil and the shrimps and the minced and sliced okro. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups.
So that’s going to wrap it up for this exceptional food dry okra sup with semo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
