Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef and bean enchiladas or mini burritos for the kids. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef And Bean Enchiladas Or Mini Burritos For The Kids is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef And Bean Enchiladas Or Mini Burritos For The Kids is something that I have loved my entire life.
Beef and bean enchiladas can be prepared the night before or in the morning and placed in the fridge until dinner time. You can also make extra and freeze for another night. Make teaching easier with our activities and recipes compiled in theme sets and. Topped with red sauce, cheese, lettuce, sour cream and pico de gallo.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef and bean enchiladas or mini burritos for the kids using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:
- Prepare 1 1/2 lb Ground beef- or turkey or chicken or veggies
- Prepare 16 Corn tortillas or one package depends on how much you fill them
- Prepare 1 can Refried beans or any cooked whole beans
- Make ready 1 can Crushed tomatoes/ tomato sauce or enchilada sauce.
- Take 1 pinch Chili powder, cumin, paprika, cayenne, garlic powder, salt and pepper, sugar
- Take 2 cup Cheddar cheese- shredded
- Get 1 Green onions for garnish
Corn tortillas filled with beef and cheese and topped with enchilada sauce. Ground beef, onions, refried beans, taco seasoning, enchilada sauce, corn tortillas and cheddar cheese. Can make ahead of time and freeze for later. Beef and Bean Burritos are super easy to make and are an economical family meal.
Steps to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:
- Sautée onion and beef until browned. Drain.
- In a small pot add 24oz can of tomato purée or sauce and add all the spices. Play with it and build the sauce that taste best to you. You could also use a can of enchilada sauce but this was just as easy and the flavors were amazing!
- Grate some cheese about two cups, one for the mixture and one for the top. Or you can use the pre shredded kind, up to you. I prefer shredding from the block- it's much tastier and you don't need as much.
- Preheat oven to 350
- Soften about 16 corn tortillas in a hot pan, no oil needed, 10 seconds on each side , until hot and soft. Collect on a plate and cover to keep in the heat.
- Drain the meat and return to pan, add the can of beans and slowly mix together. Then you can just toss the cheese in, reserve some cheese for the top of the dish.
- Pour some enchilada sauce into a casserole dish. 9x13 works well.
- One by one place a tortilla in the sauce and scoop some of the filling evenly down the middle. Roll it up in the sauce and place seam side down. Do this until you have no more filling left. Add more sauce as needed. I got 16 in the dish.
- Cover with additional sauce, cheese and green onions.
- Bake for 30 minutes
Can make ahead of time and freeze for later. Beef and Bean Burritos are super easy to make and are an economical family meal. The filling can be made ahead of time and it just takes minutes to finish them off. Just a single guy that loves burritos-l added salsa & hot Italian sausage along with this recipe - I'm good for the week- Thanks for the. These beef enchiladas, topped with a zesty green and red homemade sauce, are perfect for a party or a potluck.
So that is going to wrap it up with this special food beef and bean enchiladas or mini burritos for the kids recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
